Line Cook

Open Until Filled

Employer: CAA Management
Location: United_States
Type: Customer Service, Food/Beverage & Hospitality


  • Must have at least one (1) year of cooking experience.
  • Applicant must have basic understanding of professional cooking and knife handling skills.
  • Applicant must be a self-motivated, team player that is able to maintain a professional image at all times for the restaurant.
  • Must have excellent written and oral communication skills
  • Must be able to work efficiently under pressure, such as during peak times
  • Applicant must be able to transport up to 50 pounds on occasion and up to 35 pounds regularly.
  • Applicant must be willing to work holidays, weekends, days or

Other Information:

  • Located in Akwesasne and Fort Covington, New York

How to Apply:

  • For more information please contact Human Resources by phone (518) 358-6072 ext.113 or by email
  • To Apply: Online at and Submit letter of interest and resume to or send to CAA Management: c/o Jake Swamp, PO Box 609, 76 Geronimo Lane, Akwesasne, NY 13655.

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